While sipping mimosas with Chef Shelley Rogers, our senses sparkled like sugar. What if we gathered our most delectable ingredients to create a Cookie + Perfume pairing? Mimosa cookies and mimosa perfume, all inspired by the citrusy bubbles in the glass.
The Cookie: a pillowy sugar cookie full of orange zest, topped with champagne infused buttercream
The Perfume Oil: Notes of Bergamot, Citrus Sugar, Orchid Frosting and Sea Salt
An all-new pairing available exclusively at Sparkle All Over Bakery through May 2nd or until sold out.
Click here to reserve your box now
