Eau de Mimosa: A Custom Fragrance for Sparkle All Over Bakery

Eau de Mimosa: A Custom Fragrance for Sparkle All Over Bakery
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While sipping mimosas with Chef Shelley Rogers, our senses sparkled like sugar. What if we gathered our most delectable ingredients to create a Cookie + Perfume pairing? Mimosa cookies and mimosa perfume, all inspired by the citrusy bubbles in the glass.

The Cookie: a pillowy sugar cookie full of orange zest, topped with champagne infused buttercream

The Perfume Oil: Notes of Bergamot, Citrus Sugar, Orchid Frosting and Sea Salt

An all-new pairing available exclusively at Sparkle All Over Bakery through May 2nd or until sold out. 

Click here to reserve your box now

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